The concept of organic farming began in Great Britain during the 1940’s. It was the idea of Lord Northbourne as a response to the increasing amounts of synthetic pesticides and fertilizer chemicals introduced into the farming business. In the countries that recognize organic food production, there are rigorous certification processes overseen by governments that must be adhered to in order to get organic certification.
In the early years of organic farming, most consumers purchased fresh food or minimally processed food directly from the farmers or small health food stores and co-operatives. But as demand increased, the large supermarkets entered as providers with corporate farms setting up divisions that only provided the organic products.
Organic Products In The United States
In the United States, the law managing organic production was passed in 1990 and was called the Organic Food Production Act. It resulted in the requirement that livestock must be raised without the use of antibiotics or growth hormones. Foods claiming to be organic must have no artificial additives and must be processed with fewer artificial methods such as chemical ripening, food irradiation or genetically modified ingredients. These foods must have no synthetic pesticides used on them. The USDA does have periodic inspections of organic farming specifically looking for pesticides.
Organic Food Preparation
As organic products continue to grow in popularity, many consumers are turning to food preparation with organic methods. The rise of organic cookbooks has been commonplace by bookstores. These books take the art of food preparation to a new level with ingredients that our mothers never had access to. Because there is now international interest in organic cooking, there are cookbooks with recipes from around the world. Bookstores have cooking sections with a good assortment of organic cookbooks.
Every meal of the day can be filled with delightful organic recipes starting with an organic egg dish for breakfast, an organic carrot soup for lunch, an organic chicken and white bean stew with spinach for dinner and ending with an organic mango bread pudding. These recipes can be easily found on the internet. Websites abound with organic cooking ideas from famous chefs, restaurants, magazines and cookbooks.
Organic Online Message Boards
Some people have joined online message boards to share ideas for finding good quality and reasonably priced organic food as well as favorite recipes they have found or created. These boards are great places to get ideas for special holiday meals using organic ingredients.
Online Video For Organic Foods
YouTube is another excellent source for ideas on cooking organically. There are videos from cooking schools and individuals providing great examples of how to do specific things. It is always great fun to watch other people who provide new and better ways to prepare foods.
A healthy lifestyle should be the goal of everyone and using the large amounts of information available for organic living should allow everyone to succeed.
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